A deep red coloured berry and are a hollow fruit (no core) when harvested. They are sweet in flavour.

Selection, Storage & Handling

Make sure to select bright red, firm berries. Check base of punnet for spoilage or mould. Store covered in refridgerator and use as soon as possible as rapid deterioration can occur.

Nutritional Value

Raspberries are an excellent source of dietary fibre and vitamin C. Raspberries also contain useful sources of vitamin A, B, B2, calcium, phosphorus magnesium and iron.